Bakmi Tom Yum
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Penyajian
Orang -
Waktu persiapan
Menit -
Waktu Masak
Menit -
Tingkat Kesulitan
Informasi Nutrisi
Amount per serving
Protein (g)
7.1g
Energy (kJ)
2483kJ
Energy (kcal)
594kcal
Carbohydrate incl. fibre (g)
27.1g
Carbohydrate excl. fibre (g)
25.8g
Sugar (g)
16.7g
Fibre (g)
1.3g
Fat (g)
54.1g
Saturated fat (g)
26.5g
Unsaturated fat (g)
24.6g
Monounsaturated fat (g)
6.4g
Polyunsaturated fat (g)
18.2g
Trans fat (g)
0.0g
Cholesterol (mg)
0mg
Sodium (mg)
3120mg
Salt (g)
7.80g
Vitamin A (IU)
632IU
Vitamin C (mg)
100.0mg
Calcium (mg)
96mg
Iron (mg)
5.45mg
Potassium (mg)
676mg
Total
7.1g
2483kJ
594kcal
27.1g
25.8g
16.7g
1.3g
54.1g
26.5g
24.6g
6.4g
18.2g
0.0g
0mg
3120mg
7.80g
632IU
100.0mg
96mg
5.45mg
676mg
- 0,25 cup jamur kancing
- 125 gram bakmi
- 125 gram santan
- 500 ml air
- 7 gram Royco
- saus tom yam secukupnya